What we are into (Red or White)
TORRE ORIA / SPAIN
SERENELLO / ITALY
GRAHAM BECK / SOUTH AFRICA
DOMAINE DE LA PATIENCE "FROM THE TANK" / LANGUEDOC / FRANCE
GREGORY PEREZ - BREZO / CASTILLA Y LEON / SPAIN
FOURNIER / LOIRE / FRANCE
A weekly selection curated by our bartenders
CHÂTEAU D’OUPIA - "LES HERETIQUES" / LANGUEDOC / FRANCE
BACCHUS / CALIFORNIA / UNITES STATES
CHATEAU DE LA GREFFIERE / BOURGOGNE / FRANCE
All bottles 40% off on Thursdays
LOIMER LOIS / KAMPTAL / AUSTRIA
HENRI PERRUSSET / MACON-VILLAGES/ FRANCE
DOMAINE TROTEREAU / QUINCY / FRANCE
FERNAND GIRARD "LA GARENNE" / SANCERRE / FRANCE
DOMAINE MARC PORTAZ / SAVOIE / FRANCE
STEIN "WEIHWASSER" / MOSEL / GERMANY
SCARPETTA / FRIULI / ITALY
LADERA SAGRADA "PAPA GODELLO" / VALDEORRAS / SPAIN
RJ VINEDOS "REUNION" / MENDOZA / ARGENTINA
HATEAU TIRE PE DIEM / BORDEAUX/ FRANCE
JEAN-MARIE RIMBERT "COUSIN OSCAR" / LANGUEDOC / FRANCE
DOMAINE SAINT DAMIEN / RHONE / FRANCE
BERNARD BAUDRY / CHINON / FRANCE
GIUSEPPE MASCARELLO "SANTO DI PERNO" / PIEDMONT / ITALY
SCAMMACCA DEL MURGO / ETNA / ITALY
BILLECART-SALMON RESERVE / FRANCE
RUINART / FRANCE
Olives, Spiced Nuts, and House Made Pickles
Hook's Two-Year Cheddar, Pepper Jelly
Farm Eggs, Parmesan, Black Pepper
Marinated White Anchovies, Accoutrements Bellegarde Sourdough
White Bean Puree, Marinated White Beans, Calabrian Chilis, Pine Nuts
Fromage Blanc, Pomegranate, Sourdough
Louisiana Hot Sauce, Saltines
San Marzano Tomatoes, Parmigiano Reggiano, Sourdough
Mortadella, Salami, Provolone, Olive Salad Leidenheimer Bun
Asian Pears, Pecan Dressing, Chicories, Saba
Pasteurized Cow's Milk, Sweet Grass Dairy, soft & creamy
Pasteurized Goat’s Milk; Catalonia, Spain
Pastrurized Buffalo Milk; Lombardy, Italy.
Pasturized Sheep's Milk; Friesland, Holland
Cow's Milk; France
Rich Chocolate, Sea Salt
5pm-7pm MON – THURS / 3pm-7pm FRI – SAT – SUN / 12am – 2am FRI – SAT
40% OFF BOTTLES OF WINE ON THURSDAYS
Cure is an adult BAR that only permits entry to ages 21 & Up (This includes babies)
FOR INFORMATION ON PRIVATE PARTIES
CONTACT ANNA MANGIARDI
FOR PRESS REQUESTS:
Behind the bar at Cure in New Orleans.
The 33 Best Cocktail Bars in the Country 2014.
The Best of New Orleans’ Cocktail Culture.
Cure celebrates five years of making a splash on the New Orleans cocktail scene.
New Orleans polishes it's Bars.
The 38 Essential Cocktail Bars Across America.
James Beard Awards 2014 Restaurant & Chef Semifinalists.
The South's Best Bars.
The 25 Best Bars in New Orleans.
Friday Cocktail Hour with Cure
The magic of New Orleans: how Nola got its groove back.
The Best Bars in America 2011
America’s Best Cocktail Bars.
Campari-Fennel Aperitif by Neal Bodenheimer.
Best Bars in America.
Best Bars in New Orleans.
A Madly Stylish Party in New Orleans.
In the Big Easy, Go with the flow.
Fine food is nothing new to New Orleans, but enjoying it in a bar is a growing trend
Traditionally cocktail bars have been bastions of civility and sophistication. Different from saloons where the point was to become inebriated rapidly and economically, the cocktail bar was a place where ladies and gentlemen went to socialize in a productive and cultured way. Inspired by the historical period when cocktails grew out of medicine and home remedies, our idea at Cure is to reintroduce our guests to another time where the experience of having a cocktail and a bite to eat was both healthful and enjoyable.